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Japanese Style Companion Planting: Organic Gardening Techniques for Optimal Growth and Flavor

Japanese Style Companion Planting: Organic Gardening Techniques for Optimal Growth and Flavor

October 22, 2020October 22, 2020 by admin

Japanese Style Companion Planting brings the techniques of a master farmer in Japan to home gardeners all over the world, with over 175 easy-to-follow color … Read more

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The One-Block Feast: An Adventure in Food from Yard to Table

The One-Block Feast: An Adventure in Food from Yard to Table

October 10, 2020October 10, 2020 by admin

Draws on “Sunset magazine’s” One-Block Diet blog to instruct readers on how to raise and produce all ingredients for numerous “from-scratch” meals, providing plans that … Read more

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Raw and radiant: 130 quick recipes and holistic tips for a glowing life

Raw and radiant: 130 quick recipes and holistic tips for a glowing life

October 5, 2020October 5, 2020 by admin

This picture-driven raw lifestyle book is for busy people who want to improve their health and vitality without having to go 100% raw. It’s an … Read more

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Starter vegetable gardens: 24 no-fail plans for small organic gardens

Starter vegetable gardens: 24 no-fail plans for small organic gardens

October 1, 2020October 1, 2020 by admin

“Healthy gardens bursting with delicious organic vegetables are within everyone’s reach, even if you have never opened a seed packet or staked a tomato. Barbara … Read more

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Homegrown Pantry: A Gardener's Guide to Selecting the Best Varieties & Planting the Perfect Amounts for What You Want to Eat Year Round

Homegrown Pantry: A Gardener’s Guide to Selecting the Best Varieties & Planting the Perfect Amounts for What You Want to Eat Year Round

October 1, 2020October 1, 2020 by admin

Now that youve mastered gardening basics, you want to enjoy your bounty year-round, right? Homegrown Pantry picks up where beginning gardening books leave off, with … Read more

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How to pick a peach: the search for flavor from farm to table

How to pick a peach: the search for flavor from farm to table

September 30, 2020September 30, 2020 by admin

“Eat locally, eat seasonally.” A simple slogan that is backed up by science and by taste. The farther away from the market something is grown, … Read more

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How to Pick a Peach The Search for Flavor from Farm to Table

How to Pick a Peach The Search for Flavor from Farm to Table

September 30, 2020September 30, 2020 by admin

None Critics greeted Russ Parsons’ first book, How to Read a French Fry, with raves. The New York Times praised it for its “affable voice … Read more

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Vegan pressure cooking: delicious beans, grains, and one-pot meals in minutes

Vegan pressure cooking: delicious beans, grains, and one-pot meals in minutes

September 10, 2020September 10, 2020 by admin

Pressure cooking 101 — Beans and grains — Soups and stews — One-pot meals — Meal helpers and veggie sides — Sauces and dips — … Read more

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Little free libraries and tiny sheds: 12 miniature structures you can build

Little free libraries and tiny sheds: 12 miniature structures you can build

August 1, 2020August 1, 2020 by admin

“Background information, twelve plans, instructions with photo sequences, and an inspirational image gallery get readers on the road to building tiny sharing structures for their … Read more

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Beans: a history

Beans: a history

July 31, 2020July 31, 2020 by admin

“This is the story of the bean, the staple food cultivated by humans for over 10,000 years. From the lentil to the soybean, every civilization … Read more

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The Engine 2 cookbook: more than 130 lip-smacking, rib-sticking, body-slimming recipes to live plant-strong

The Engine 2 cookbook: more than 130 lip-smacking, rib-sticking, body-slimming recipes to live plant-strong

July 30, 2020July 30, 2020 by admin

With this highly anticipated follow-up to the runaway bestseller “The Engine 2 Diet” readers can bring the Engine 2 program into their kitchens with these … Read more

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