Adsorption at Natural Minerals/Water Interfaces
This book introduces the latest research regarding the adsorption of heavy metals, toxic ions, and organic compounds at the interfaces of water/minerals, such as mineralogical … Read more
Methods & Materials
Franklin Steak
The be-all, end-all guide to cooking the perfect steakfrom buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vesselfrom the James … Read more
Dinner in French: My Recipes by Way of France
New York Times star food writer Melissa Clark breaks down the new French classics with 150 recipes that reflect a modern yet distinctly French sensibility. … Read more
Larousse gastronomique
None Since its first publication in 1938, Larousse Gastronomique has been an unparalleled resource. In one volume, it presents the history of foods, eating, and … Read more
Sustainable Composites for Lightweight Applications
Carbon and glass fibre reinforced composite materials have been used for many years in several different types of applications. However, these conventional composites are derived … Read more
Basics Steel Construction
Am Anfang des Architekturstudiums steht oft Orientierungslosigkeit: Was ist wirklich wichtig? Wie gelange ich zu einer Entwurfsidee? Wie stelle ich sie dar und wie setze … Read more